Santa Fe’s world-renowned galleries and art markets, soothing views of the Sangre de Cristo Mountains, and one-of-a-kind museums may come to mind first when thinking of this Southwestern city—but the great outdoors and incredible art are far from all the city has to offer. New Mexico’s capital is also home to a vibrant culinary scene, and not just because of its signature red and green chiles that smother everything from enchiladas, burritos, and burgers to more inventive, modern fare. Down the city’s over four-hundred-year-old streets you’ll find decadent food trucks, sophisticated bistros, eclectic international cuisine, and eateries to match the town’s colorful art scene. These are the best restaurants in Santa Fe to map your next visit around.
Read our full Santa Fe travel guide here.
Every restaurant on this list has been selected independently by Condé Nast Traveler editors and reviewed by a local contributor who has visited that restaurant. Our editors consider both high-end and affordable eateries, and weigh stand-out dishes, location, and service—as well as inclusivity and sustainability credentials. We update this list as new restaurants open and existing ones evolve.
